Louisiana Seafood Soirée – Klub Night! 🇺🇸🦐🦞

DUE TO DEMAND: An extra date has also been added on Wednesday 25th October, please click here to book your spot!

Calling all foodies! Join us on Thursday 26th October for October’s Klub Night – A Louisana Seafood Soirée! 🇺🇸🦐

We’ll be taking a trip to the streets of downtown Louisiana, USA for a deep south-inspired culinary & craft beer extravaganza!

Book early & grab two courses for just £26.95pp! 🦞

The Menu

🦞 – Main – 🦞

Louisiana Cajun Seafood Boil
Crack, peel and savour the flavour of The Gulf with a heaping platter of fresh, succulent mussels, crayfish, clams and king prawns. Seasoned and simmered with old bay & cajun spices, fresh parsley, garlic & shallots.

Served with fresh corn on the cob and new potatoes.

🌊🐚 – Fancy a treat? – 🌊🐚
 Add a Grilled Garlic Razor Clam Sharer!

A giant sharing platter of fresh razor clams, chargrilled to perfection & smothered in a creamy garlic & saffron butter.

Perfect to share with the table!
(+£24.95pp)

🥮 – Dessert – 🥮

Mississippi Mud Pie 
A classic deep south delight! Layers of rich chocolate, creamy mousse, and a blissful cocoa crust.

Topped with a dollop of whipped cream and cherries.

Plus:

Our full line up of sixteen craft beers on tap, cocktails, spirits & wines available throughout the whole evening! 

Tables available from 4pm-9pm!

PS- Our Monthly Klub Nights sell out fast, so book early to avoid disappointment! 

Any cancellations later than 72h before the event are non refundable.